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What Is It?
History
Other Products from Kinder
More Candy Bar
- Baby Ruth
A caramel nougat center studded with peanuts, enrobed in milk chocolate — one of the best-selling American candy bars of the 1920s.
- Butterfinger
A crispy, layered peanut butter-flavored candy core — made from pulled, aerated peanut taffy — enrobed in milk chocolate.
- Individually wrapped chunks of chocolate
- Kandy Kake
A combination candy bar of caramel, peanuts, and milk chocolate — the direct predecessor to Baby Ruth, sold under the Curtiss name before its 1920 rebrand.
- Kit Kat x10
- Milk Shake Bar
A candy bar with a light, airy malted milk nougat center enrobed in milk chocolate — designed to taste like a chocolate malt milkshake and eaten frozen in summer.